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Foods Of The Early American West by Mike Moore
0Food can make history come alive like no other topic can. It is found in every book on the West and should be a topic that everyone is aware of. This unique book will enlighten many on the topic and complete any camp setting.
Softcover, 188 pages
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Folder Sheaths with Paul Long (Video)
0In this video, Paul builds three folder sheaths from start to finish. He builds a flap sheath, a pocket sheath, and a pouch sheath. In addition to the three folder sheaths, Paul also demonstrates how to inlay an exotic skin into a sheath.
3 hours and 15 minutes
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-63%
Foie Gras, Caviar, Salmon & Goose in the Recipes of 31 Great Chefs by Antonello Pessot, Alana Jolanda de Colo’ (USED)
0Hardcover, 137 pages, color photos
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Edmondo De Amicis – Cuore (CDMP3, 9 Hours and 20 min.)
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-35%
Decorative Architectural Ironwork by D. Stuart
0Hardcover, 160 pages, 400 color photos
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Dacia Maraini – La Ragazza con la Treccia (Italian Unabridged Audiobook) CDMP3
013 Short Stories, over 3 hours, CD MP3
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